Los Tronquitos
For hearty Chilean dishes and a cozy atmosphere, Los Tronquitos is a must-visit.
Los Tronquitos serves up authentic Chilean cuisine in a cozy setting, perfect for a casual meal. With over 30 years of experience, this restaurant is known for its hearty dishes like cazuela de pavita (turkey stew) and flavorful shredded beef. The ambiance is unique, featuring books that add a charming touch to your dining experience. Ideal for families and groups, you can expect generous portions and friendly service.
| Monday | 12:30 PM – 5:30 PM |
| Tuesday | 12:30 PM – 5:30 PM |
| Wednesday | 12:30 PM – 5:30 PM |
| Thursday | 12:30 PM – 5:30 PM |
| Friday | 12:30 PM – 5:00 PM |
| Saturday | 12:30 PM – 5:30 PM |
| Sunday | 12:30 PM – 5:30 PM |
Cazuela de pavita, Shredded beef, Ribs
Expect around $7.500 for the cazuela de pavita.
Best: Visit during lunch hours for the best selection, especially before 3 PM.
Busiest: Saturdays 1PM-3PM
Quietest: Weekdays after 3PM
Los Tronquitos is wheelchair accessible with designated seating and entrance. The restaurant offers high chairs for kids and a kids' menu, making it family-friendly. Free parking is available nearby, ensuring easy access for all visitors.
The nearest metro station is not specified, but driving is straightforward with ample free parking available. If you're in the area, it's a great stop after visiting nearby attractions like El Totoral.
- cazuela de pavita
- turkey stew
- menú del día
- fixed-price lunch
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Reviews from Google
Excellent eatery located on the central coast! A 10 out of 10, the food was exquisite and the portions huge, Camila who served us was lovely. And the place is very cozy 💘
Translated by GoogleSensational! A very generous portion, top-notch flavor, and the service was absolutely fantastic. Even the ketchup is better than usual, haha! And the place is lovely and peaceful. A MUST-VISIT! 🙌🏽
Translated by GoogleThe best eatery in Totoral!! If you go to Valparaíso, the best thing to do is stop by this place for tasty and hearty dishes. With over 30 years of history, I always recommend the famous "cazuela de pavita" (turkey stew), the very juicy and flavorful shredded beef, and the spectacular, delicious ribs!! It's a big portion, and we shared it. I would eat it again and again. Next time, we'll have the lamb, since it's a dish for two because it's so big, and mote con huesillo (a traditional Chilean drink). The service from the Rojas family is very helpful. Don Mario told us stories from his books, which he used to lend to school and still lends to customers when they come for lunch. Magdalena, who is always very friendly, always serves us. There's plenty of parking, and it's wheelchair accessible. We'll be back, as always.
Translated by Google
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