Closed

Mistura Del Perú

4.5(1,527 Google reviews)via Google

For a true taste of Peru with generous portions and a vibrant atmosphere.

Mistura Del Perú

Photography copyright of Mistura Del Perú

Have a restaurant suggestion? Contact us.

Mistura Del Perú serves up authentic Peruvian cuisine in a cozy setting in Barrio Italia. The menu features generous portions of traditional dishes like ceviche and pisco catedral, perfect for sharing. The vibrant atmosphere makes it a great spot for groups or a casual dinner. Don't miss the chicha morada, a sweet purple drink made from boiled corn, and the saffron risotto, which packs a flavorful punch.

MenuWebsiteBook Online
KidsGroups
Share:
Hours
Monday12:00 PM – 11:00 PM
Tuesday12:00 PM – 11:00 PM
Wednesday12:00 PM – 11:00 PM
Thursday12:00 PM – 11:00 PM
Friday12:00 PM – 11:00 PM
Saturday12:00 PM – 11:00 PM
Sunday12:00 PM – 06:00 PM
Map
Dishes

Ceviche, Pisco Catedral, Saffron Risotto, Chicha Morada

Costs

Expect around $15.000 for a generous plate of ceviche.

Best: Lunch and dinner hours are popular, especially on weekends.

Busiest: Weekdays 1PM-3PM

Quietest: Weekdays after 8PM

Mistura Del Perú is wheelchair accessible, featuring accessible seating and restrooms. The restaurant is family-friendly, with high chairs and a kids' menu available. Free street parking is usually available, though it can be somewhat difficult to find a space.

Metro Santa Isabel (L5), 12 min walk

The nearest metro station is Santa Isabel on Line 5, about a 12-minute walk away. If you're driving, expect some challenges finding parking nearby, as it can be limited during busy hours.

chicha morada
sweet purple drink made from boiled corn

Reviews from Google

4.5(1,527 Google reviews)

  • MARTIN S.

    A really great place for food and pisco catedral. The amount of food in each plate is substantial like enough for two.

  • Yongyong J.

    You just can’t get anything closer to this in the US. The beef heart and octopus are the best

  • Tomás C.

    Very good overall, only problem was the shrimp's skin, it was a little rough in comparison to other shrimp I've had in Chile. Had a saffron rissoto and a vanilla ice cream. The rissoto was good but apart from the shrimp, I found it to be very salty. Lots of flavors going on so points for that. Waiters were okay, very attentive but also not very polite. I must place emphasis on the lemonade (ginger-mint), the best one I've had in a while. My only complain is about pricing, every dish is at least over 9000 Chilean pesos.

Read all reviews on Google Maps
For Locals & Visitors

Know aLocal Gem?

This site is built on community knowledge. If you know a spot, trail, restaurant, or event we haven’t featured? We want to hear about it.

300+suggestions from the community

Share Your Suggestion

Takes less than 2 minutes