Restaurant Miraolas
Miraolas stands out for its fresh seafood and welcoming atmosphere, making it a top choice in Vitacura.
Restaurant Miraolas serves up a fantastic seafood experience right on Av. Vitacura. With over two decades of history, this spot is known for its fresh offerings, including the highly recommended Southern hake, which you can enjoy prepared in various styles. Pair your meal with a Pisco Sour and marinated clams for a delightful combination. The welcoming atmosphere and attentive staff make it a great choice for both solo diners and groups.
| Monday | 12:30 PM – 11:00 PM |
| Tuesday | 12:30 PM – 11:00 PM |
| Wednesday | 12:30 PM – 11:00 PM |
| Thursday | 12:30 PM – 11:00 PM |
| Friday | 12:30 PM – 11:00 PM |
| Saturday | 12:30 PM – 11:00 PM |
| Sunday | Closed – Closed |
Southern Hake, Pisco Sour, Marinated Clams, King Crab, Raw Oysters
Expect around $11.500 for the Southern hake.
Best: Visit during the week for a quieter experience, especially on Mondays and Tuesdays.
Busiest: Fridays 7PM-9PM
Quietest: Mondays 12:30PM-2PM
Miraolas is wheelchair accessible, featuring an entrance, restroom, and seating that accommodate guests with mobility challenges. The restaurant also offers delivery and takeout options, making it convenient for all.
Metro Escuela Militar (L1), 22 min walk
The nearest metro station is Escuela Militar (Line 1), about a 22-minute walk from the restaurant. If you're driving, there are parking options available nearby.
Something look wrong? Report an error
Reviews from Google
Came here two nights in a row cause the seafood was amazing. The staff made me feel like I was at a relatives home (I don't speak Spanish), and I would come again and again and again in a heartbeat.
Being a business traveller and often eating alone, this place was great. The food was divine. The service was second to none.
Miraolas is a classic seafood restaurant with over two decades of history located on Av. Vitacura. It started as a seafood restaurant and has now opened a second restaurant, Casa Miraolas. The Southern hake ($11,500) is highly recommended, prepared in your choice of preparation, such as San Sebastian style, sautéed in olive oil, garlic, goat's horn, parsley, and a dash of vinegar; or golden conger eel ($11,500), which can be fried, filleted, or sliced. The outdoor area is overly dark, covered by glass, and accommodates about 10 tables, which are cramped. My recommendation is to sit inside. It's a good spot for some fresh seafood dishes..
Know aLocal Gem?
This site is built on community knowledge. If you know a spot, trail, restaurant, or event we haven’t featured? We want to hear about it.
Takes less than 2 minutes
Empanadas Paula A
Try the best empanadas in Las Condes at Empanadas Paula A!
La Pausa Culiprán
Artisanal pizzas and a cozy atmosphere await in Melipilla.
Restaurante Parque Almendro
Enjoy fresh salmon and outdoor seating at this modern restaurant.
Street Wrap
Healthy fast food with a variety of wraps and bowls, plus great açai.
Del Beto Restaurant
Traditional Chilean dishes in a cozy atmosphere.
Bar El Muro
A lively bar in Ñuñoa known for craft beers and late-night vibes.
Cafetería popular
A vibrant community coffee shop with specialty brews and delicious sandwiches.
Mermedo Hermanos Restaurant
Enjoy hearty, homemade meals at Mermedo Hermanos, a local favorite for comfort food.
Search Santiago by area
Santiago Centro
Lastarria
Bellas Artes
Barrio Brasil
Barrio Yungay
Bellavista
Barrio Italia
Providencia
Ñuñoa
Recoleta
Las Condes
El Golf
Vitacura
Lo Barnechea
El Arrayán
La Reina
Cajón del Maipo
Farellones
Valle Nevado
La Parva
El Colorado
