Cuerovaca
For the finest cuts of meat in a contemporary setting, Cuerovaca stands out in Vitacura.
Cuerovaca specializes in premium cuts of meat from Patagonia and the U.S., including Angus and Wagyu beef. The urban-contemporary setting enhances the dining experience, making it perfect for meat lovers. Don't miss the chance to try their succulent steaks, paired with some of Chile's finest wines. The attentive service and inviting atmosphere make it an excellent choice for a memorable meal.
| Monday | 01:00 PM – 11:00 PM |
| Tuesday | 01:00 PM – 11:00 PM |
| Wednesday | 01:00 PM – 11:00 PM |
| Thursday | 01:00 PM – 11:00 PM |
| Friday | 01:00 PM – 11:00 PM |
| Saturday | 01:00 PM – 11:00 PM |
| Sunday | 01:00 PM – 05:00 PM |
Steak, Empanadas
Expect around $15.000 for a steak.
Best: Weekdays for a quieter experience, especially during lunch hours.
Busiest: Saturdays 7PM-10PM
Quietest: Weekdays before 6PM
Cuerovaca is fully accessible, featuring wheelchair-friendly entrances, restrooms, and seating. The restaurant also offers ample parking for guests. Families will find it accommodating, making it a great spot for everyone.
Metro Alcántara (L1), 22 min walk
The nearest metro station is Alcántara (L1), about a 22-minute walk away. If you're driving, there's parking available nearby, making it easy to reach Cuerovaca.
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Reviews from Google
The food was excellent. Great service and really nice ambiance. The starters were really good and the steaks were excellent. Event the desert was really good. It is pricy but worth the experience
Steaks and meat and meat. Nice one. But be explicit when saying how you want your meat - wanted medium rare, got almost well done - but no bad intention!
Faultless restaurant for an amazing steak. Friendly service in a nice setting. Steak was cooked rare as requested, sides were generous sizes and full of flavour. Good choice of local wines and all round good value for the amount of food and quality. All round 10/10
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