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Tanaka La Dehesa

4.5(567 Google reviews)via Google

Experience a unique fusion of Peruvian and Japanese flavors in a cozy atmosphere.

Tanaka La Dehesa

Photography copyright of Tanaka La Dehesa

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Tanaka La Dehesa serves a unique blend of Peruvian and Japanese cuisine in a cozy setting. Enjoy their excellent Pisco Sour and beautifully presented dishes that showcase vibrant flavors. The restaurant is family-friendly and features outdoor seating, making it a great spot for a relaxed meal. Expect to spend around CLP 50,000 per person for a memorable dining experience.

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Hours
MondayClosed – Closed
Tuesday01:00 PM – 12:00 AM
Wednesday01:00 AM – 12:00 AM
Thursday01:00 PM – 12:00 AM
Friday01:00 PM – 12:00 AM
Saturday01:00 PM – 12:00 AM
Sunday01:00 PM – 04:00 PM
Map
Dishes

Pisco Sour, Sushi, Ceviche

Costs

Expect to spend around CLP 50,000 per person for a meal.

Best: Visit during weekdays for a quieter experience; weekends can get busy.

Busiest: Tuesdays 7PM-9PM

Quietest: Sundays 1PM-4PM

Tanaka La Dehesa is wheelchair accessible with designated seating and restrooms. The restaurant offers free parking and is family-friendly, with high chairs available for children. Enjoy a casual atmosphere perfect for groups or a relaxed meal.

The nearest metro station is not specified, but the restaurant is easily accessible by car with ample parking available. Expect a pleasant drive to this location in Lo Barnechea.

Reviews from Google

4.5(567 Google reviews)

  • S H.

    I am going to let the photos do the talking for me. So fresh. So flavorful. DELICIOUS. We were grateful for the recommendation from local friends. We will return next time we are visiting Santiago. It was worth the drive out of the city to go eat here.

  • Esteban H.

    Food is great, sizes are ok, it's on the pricier side. I loved it but it's around 50.000 per person so you gotta consider that. Oh and cocktails are good but kinda small, wouldn't order again.

  • Benjamín L.

    Food was pretty good, but is unacceptable that we arrived and there was food remaining from old costumers in our “reserved” table. After that we ordered food and they took around 45 minutes to bring the food. In between that time I asked the waiter called Daniel why we had that those remaining plates in our table and if we could get the chips that everyone was getting in their tables as soon as they arrive. He told me yes,that’s from the house, after we got our main dishes. We ate them and ordered a cocktail, took around 25 minutes to arrive. After we finished the food the waiter Daniel brought the “snacks from the house” and he said “better late than never” which of course didn’t make any sense since we were full already and some other waiter realize about this situation and without even a minute has passed he took it out of our table, because he knew it was wrong. The cocktail arrived and was super strong and not flavored. We decided to order one last meal which was chocolate volcano, another 35 minutes waiting for it… and it arrived. During those 35 minutes we ordered the bill, and the last thing was that the waiter gave the bill to my wife when it was supposed to be our…

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